Á la carte menu

Our á la carte menu is served between 16.00 PM and 21.30 PM.

    • Starters

    • Hot smoked salmon from Frøya

      125,-

      with capelin roe and sour cream from Fannrem

      Allergens; milk

       

    • Sauna-smoked leg of lamb

      125,-

      with pickled onions and pepper mayonnaise

      Allergens; egg, milk and sulphites

    • Mushroom soup

      115,-

      Creamy mushroom soup topped with herb oil served with homemade bread

      Allergens; Wheat and milk

    • Main courses

    • Pan fried cod

      295,-

      Served with shellfish sauce, smoked bacon, pickeled onions, butter steamed asparagus and mashed potatoes

      Allergens; shellfish, fish, milk and sulphites

    • Lutefisk

      345,-

      Dried, lye-cured cod - «Lutefisk» served with bacon, mashed peas, mustard, brown cheese, butter, syrup, soft potato bread and potatoes. A real Norwegian specialty!

      With second serving 495,-

      Allergens; wheat and milk

    • The manors christmas sausage

      215,-

      Served with root vegetable mash, mustard sauce, pickled onions, glazed bacon and brussel sprouts

      Allergens; egg and milk

    • Pinnekjøtt from Røros

      330,-

      Salt-cured, steamed ribs of lamb with the manors Christmas sausage,  jus and potatoes

      Allergens; milk

    • The manor steak

      325,-

      Today’s steak, served with vegetables, mushrooms, potatoes from Solhus Farm, pickled onions and apple sauce.

      We vary between different cuts of beef, please ask your waiter what we are serving today.

      Allergens; milk and sulphites

    • Traditional christmas platter

      295,-

      Pork rib, traditional meatballs and the manor’s Christmas sausage served with gravy and red cabbage with christmas spice and potatoes

      Allergens; milk

    • Desserts

    • Cloudberry ice cream

      125,-

      Served on nut pastry with cloudberry coulis

      Allergens; wheat, egg and milk

    • The manors caramel flan

      105,-

      Served with whipped cream

      Allergens; egg and milk

    • Creamed rice

      105,-

      Served with berry sauce

      Allergens; egg and milk

    • Konfektkake of the house

      125,-

      Rich chocolate dessert cake, served with homemade vanilla ice cream

      Allergens; wheat, egg and milk